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纽甜_165450-17-9
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纽甜

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纽甜介绍:

REFERENCE MATERIAL CERTIFICATE

Reference Material

This certificate is designed in accordance with ISO 17034 and ISO Guide 31. This reference material (RM) was designed,produced and verified in accordance with ISO/IEC 17025, ISO 17034 and a registered quality management system ISO9001.

Product Name

Neotame

Product Code

BW904006

Lot Number

23081569

CAS No.

165450-17-9

Mol. Formula

C20H30N2O5

Mol. Weight

378.46

Certified on

25 Aug 2023

Expiry Date

24 Aug 2026

Storage Temp

20°C ± 4°C

Specification

100mg

CERTIFIED

Purity

CERTIFIED

Expanded Uncertainty (U)

Approved by

97.9%

1.0%

Uncertainty

The certified value(s) and uncertainty(ies) are determined in accordance with ISO 17034 with an 95% confidence level (k=2). Uncertainty is based on the Total Combined Uncertainty, including uncertainties of characterisation, homogeneity and stability testing. Stability values are based on real evidence opposed to simulation.

The producer certifies that this reference material meets the specification stated in this certificate until the expiry date, provided it is stored unopened at the recommended temperature herein. Product warranties for this reference material are set out in the terms and conditions of purchase.

Intended Use

This RM is intended for use in a laboratory as a calibration and quality control standard or in method development for analytical techniques.

Safety

Proper precautions should be observed while handling. See Safety Data Sheet.

Traceability

The balances used for gravimetric measurements are calibrated with weights traceable to the national standards (DKD). The calibration of the balances is verified daily internally and annually by an external accredited calibration service. Chromatographic methods are traceable to the International System of Units (SI).

Homogeneity

Random replicate samples of the final packaged RM have been analysed to prove homogeneity compliant with ISO 17034.

Storage

The RM should be stored in the original sealed container at the indicated temperature.

Instructions for use

It is recommended to use 1 mg as the minimum sample size and if less material is used, to increase the certified uncertainty by a factor of two for half sample and four for a quarter of sample. If storage after opening is necessary, the RM should be tightly closed and kept from light and moisture. If the RM was in a sealed ampoule, it should be transferred to a vial with minimum head space.


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标准名称及标准号
标准名称 食品安全国家标准 食品中纽甜的测定
标准号 GB 5009.247-2016
适用范围
适用对象 本标准适用于食品(含饮料、乳制品、调味品等)中纽甜的检测,方法检出限为0.5 mg/kg,定量限为2 mg/kg。
核心检测方法
方法名称 高效液相色谱法(HPLC)
原理 样品经溶解、过滤后,通过反相色谱柱分离,紫外检测器或二极管阵列检测器检测,外标法定量。
检出限与定量限
检出限(LOD) 0.5 mg/kg
定量限(LOQ) 2 mg/kg
质控样品要求
空白加标 每批次样品需包含1个空白基质加标样品,回收率应控制在80%-120%。
平行样 至少10%的样品需设置平行样,相对偏差≤10%。
关键实验步骤
前处理 样品需经乙腈-水溶液提取,离心后过0.45 μm滤膜,必要时通过C18固相萃取柱净化。
色谱条件 色谱柱为C18柱(4.6×250 mm, 5 μm),流动相为甲醇-磷酸盐缓冲液(pH 3.0),流速1.0 mL/min,检测波长210 nm。
特别说明
注意事项 ① 实验过程需严格控制pH值,避免纽甜分解;② 当样品含色素或复杂基质时,需增加净化步骤;③ 标准曲线线性范围应覆盖10-200 mg/L,相关系数≥0.999。

以上信息仅供参考,请以相应标准的原文为准!