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胺菊酯_7696-12-0,胺菊酯
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胺菊酯

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胺菊酯介绍:

Reference Material

This certificate is designed in accordance with ISO 17034 and ISO Guide 31. This reference material (RM) was designed,produced and verified in accordance with ISO/IEC 17025, ISO 17034 and a registered quality management system ISO9001.

Method of Characterisation

GC/FID

Batch Information

Water Content: <0.1% (by Karl-Fischer-Titration)

Uncertainty

The certified value(s) and uncertainty(ies) are determined in accordance with ISO 17034 with an 95% confidence level (k=2). Uncertainty is based on the Total Combined Uncertainty, including uncertainties of characterisation, homogeneity and stability testing. Stability values are based on real evidence opposed to simulation.

The producer certifies that this reference material meets the specification stated in this certificate until the expiry date, provided it is stored unopened at the recommended temperature herein. Product warranties for this reference material are set out in the terms and conditions of purchase.

Intended Use

This RM is intended for use in a laboratory as a calibration and quality control standard or in method development for analytical techniques.

Safety

Proper precautions should be observed while handling. See Safety Data Sheet.

Traceability

The balances used for gravimetric measurements are calibrated with weights traceable to the national standards (DKD). The calibration of the balances is verified daily internally and annually by an external accredited calibration service. Chromatographic methods are traceable to the International System of Units (SI).

Homogeneity

Random replicate samples of the final packaged RM have been analysed to prove homogeneity compliant with ISO 17034.

Storage

The RM should be stored in the original sealed container at the indicated temperature.

Instructions for use

It is recommended to use 1 mg as the minimum sample size and if less material is used, to increase the certified uncertainty by a factor of two for half sample and four for a quarter of sample. If storage after opening is necessary, the RM should be tightly closed and kept from light and moisture. If the RM was in a sealed ampoule, it should be transferred to a vial with minimum head space.


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食品安全国家标准 植物源性食品中胺菊酯残留量的测定 气相色谱-质谱法
标准名称及标准号 GB 23200.113-2018
适用范围 适用于植物源性食品(如蔬菜、水果、谷物等)中胺菊酯残留量的测定。
核心检测方法 气相色谱-质谱联用法(GC-MS),通过样品前处理(提取、净化)后上机分析,采用选择离子监测模式(SIM)进行定性和定量。
检出限与定量限 检出限(LOD)为0.01 mg/kg,定量限(LOQ)为0.03 mg/kg。
质控样品要求 每批次样品需包含空白对照、加标回收实验和平行样,加标回收率应控制在70%-120%,相对标准偏差(RSD)≤15%。
关键实验步骤 1. 样品提取:乙腈均质提取后盐析分层;
2. 净化:使用PSA或C18固相萃取柱去除杂质;
3. 仪器分析:GC-MS运行条件需优化至胺菊酯特征离子峰分离度≥1.5。
特别说明 不同基质样品需验证净化效果,避免基质干扰;标准溶液需现用现配,避免降解。

以上信息仅供参考,请以相应标准的原文为准!